How to make homemade cold noodles

In our lives, many people have been harmed and affected by stomach problems, which is mainly caused by their unreasonable diet. If you want to protect gastrointestinal health, you should pay attention to diet. The method of homemade cold noodles is particularly simple. People who want to cook by themselves but don’t know what to do may wish to try this dish.

1. Beat an egg and fry it in a pan until it becomes an egg skin.

2. Prepare the ingredients, cut the cucumber, carrot, egg skin into shreds, and chop the green onion!

3. Put water in the pan for frying egg skins, add a little salt, put the raw noodles in and cook until cooked!

4. Pick up the noodles, drain the water and mix with sesame oil to prevent them from sticking.

5. Add aged vinegar, light soy sauce, chili oil, pepper powder and other ingredients to the chopped green onion dish to make the sauce!

6. Arrange the shredded cucumber, carrot and egg skin on the noodles and pour the prepared sauce on them!

7. Mix well and you will see the finished product!

This homemade cold noodles dish stimulates people's taste buds and makes people want to eat it a second time after eating it once. In their spare time at home, they can also study other ways to cook this dish.