How to make honey sesame sauce flower rolls

Who doesn't want to live a healthy life? In fact, the occurrence of diseases is often avoidable. As long as we pay more attention to our diet, we can stay away from many diseases to a large extent, especially stomach problems. The method of making honey sesame paste rolls is quite simple. It is delicious and healthy. It is a home-cooked dish worth recommending.

1. Add Angel yeast powder to flour, add water and knead the dough. Let the dough rise.

2. Knead the fermented dough on the chopping board for a second fermentation and the effect of cutting. The steamed buns are chewy.

3. Prepare sesame paste and honey

4. Two spoons of sesame paste, two spoons of honey and a little oil to mix

5. Pull out a piece of dough and spread it

6. Spread honey and sesame paste on it and roll it up

7. After rolling, cut

8. Roll up the buns, overlap two of them, and twist them down. Mine had too much oil in it, so they all fell apart. I made a few steamed buns with the remaining dough.

9. Put water in the pot, boil it, put the steamed buns on the steamer, cover the pot, and steam for 30 minutes.

10. Steamed flower rolls and steamed buns

11. Serve and eat

The family gathered around the dinner table at dusk, eating the honey sesame paste steamed buns they made by themselves. They must feel very happy and joyful in their hearts. I would like to remind everyone that this dish must be cooked thoroughly, and the soft texture is more suitable for consumption.