How to make fried potatoes with meat slices

It is very simple to make fried meat with potatoes. The main ingredients are ginger, fruit and pepper. It is especially suitable for office workers and is easy to make. Many girls don’t like to cook, so making this dish can save many steps. It is also very healthy and nutritious. Eating it often in daily life can make us healthier and stronger.

1. Cut the lean meat into thin slices, add cornstarch and appropriate amount of soy sauce, sugar, salt and cooking oil, mix well and let stand for 10 minutes

2. Peel the potatoes, cut them into strips, and wash them in water to remove the starch.

3. Remove and drain

4. Heat the pan, add cooking oil, and sauté the minced garlic until fragrant.

5. Add the meat slices and fry until half cooked

6. Add potatoes and stir-fry until the bottom of the pot is burnt. Add one to two tablespoons of water from the side of the pot, and add soy sauce and sugar for seasoning.

7. Continue to fry the potatoes until cooked, add salt to taste and turn off the heat

8. Serve on the table and enjoy

I would like to remind everyone that you can add a little oyster sauce or chicken essence at the end of making the fried meat and potatoes. The taste will be more delicious and the color combination will be particularly good. I believe it will definitely whet your appetite.