How to make chubby buns

Cooking is not difficult if you are determined. Many office workers are busy with work every day and have no time to cook, and their cooking skills are declining. The method of making chubby buns is extremely simple. You can easily make them when you get home from get off work. Paired with fragrant white rice, it is truly a great delicacy in the world.

1. Soak the baking powder in warm water for a small bowl, mix the flour and baking powder evenly, and mix the baking powder and water with the flour.

2. Let the dough rest for more than 40 minutes until it expands.

3. Fry the eggs and chop them, chop the carrot, tofu and fennel, add salt, thirteen spices, chicken essence, soy sauce, and cover for 30 minutes, pour in sesame oil, prepare an egg, break it, stir it and pour it into the filling.

4. Start making dumplings. Roll the dough into small pieces, flatten them, wrap them and steam them for 20 minutes.

Only when you cook for yourself can your home seem lively and humane. It is easy to make chubby buns. Taste the delicious food and enjoy life.