How to make fried lettuce with black bean sauce and dace

Our lives cannot be separated from friends, and gatherings among friends are inevitable. Having a meal together is a happy thing. We can sit together and talk about everything. When having a meal together, most people would choose to go to a famous restaurant. But if you can do it yourself, I believe your friends will be happier. Well, here I will show you how to cook fried lettuce with grass carp and fermented black beans.

1. Lettuce, fermented black beans (the dace ate all of it, leaving only fermented black beans and oil, haha)

2. Wash and soak the lettuce and set aside

3. Pour the fermented black beans into the hot pan. Because the fermented black beans are leftover from the canned dace with fermented black beans, but they have a lot of oil, so no need to add extra oil. If it is not enough, you can add some oil and fry until fragrant.

4. Add lettuce

5. Stir-fry quickly and add appropriate amount of salt to season the fermented black beans. The fermented black beans are salty, so reduce the amount of salt as appropriate.

6. Add salt and stir fry quickly and evenly.

What do you think? The steps of stir-fried lettuce with grass carp and fermented black beans that I will introduce to you today are simple and easy to follow. If you are interested, come and try it.