How to make dumplings with pork and green peppers

Busy work makes many people lose interest in cooking for themselves, and they just eat out every day to fill their stomachs. However, the result of doing so is that their health is in a sub-healthy state and they become more prone to illness. Dumplings stuffed with pork and green peppers are easy to make and can help improve the body's resistance and better maintain health.

1. Chop the green pepper first

2. Chop the meat

3. I boil the flour in boiling water so that it is very soft when steamed and is suitable for the elderly and children.

4. The dumplings are ready. Do you want anything else to eat?

Although restaurant dishes are delicious, they may hide some hygiene issues. Dumplings stuffed with pork and green peppers are simple to make and can be made at home to ensure hygiene.