How to make egg toast

The same dish will definitely taste different when cooked by different people. In addition to the differences in the human body, it is actually more of a difference in cooking methods. In fact, everyone wants to eat delicious food. So, let me introduce to you the specific method of making egg crust toast.

1. Slice the bacon.

2.12 Wash the lettuce and trim it into squares.

3.21 Take two slices of toast and spread a little salad dressing on each.

4. Put lettuce leaves on one piece of toast and two slices of ham on another piece of toast.

5. Stack the two slices of toast neatly and cut off the bread crust on all four sides with a knife.

6. Then use a knife to cut it in half from the middle.

7. Cut the eggs into egg liquid, then apply a layer of oil on the bottom of the pan and fry them into egg skins.

8. Place the sliced ​​toast in the middle of the egg skin.

9. After rolling up and wrapping, cut the dough and serve.

For many mothers, their children’s nutritious food and good health are their greatest happiness. So, please hurry up and make the egg crust toast that the editor will introduce to you today for your children.