How to make rock sugar lotus seeds

As competition becomes increasingly fierce, more and more people are working overtime, and they just eat whatever they want as a meal. If this continues for a long time, there may be problems with their health. In fact, the method of making rock sugar lotus seeds is simple, and you might as well make it at home even if you have little time.

1. Prepare the ingredients, wash the lotus seeds, cherries, blueberries, and peas, and cut the mango into small pieces.

2. Put rock sugar in the lotus seeds, add appropriate amount of water, pour into the pressure cooker and cook for ten minutes.

3. Add water and two pieces of rock sugar to the pot, cook the peas, and remove them for later use.

4. Take out the cooked rock sugar lotus seeds, let them cool slightly, then add cherries, mango pieces, peas and blueberries. A beautiful and delicious rock sugar lotus seeds is ready. If you like to drink it chilled, you can put this dessert in the refrigerator to chill it before drinking, which is also very good.

Whether you can enjoy delicious food is also an important reflection of the quality of life. The method of making rock sugar lotus seeds is very simple and can give people a wonderful experience.