How to make egg scallion pancakes

Many people may want to cook at home, but they are forced to give up after seeing those complicated cooking methods. In fact, the method of making egg scallion pancakes is simple. We don’t need to prepare too many ingredients, and the production steps are relatively few. The key is that it is still a delicious and nutritious dish.

1. Let the dough rise for a while, then roll it into round cakes

2. Add salt, five-spice powder and a little oil to the green onions, mix well and spread it evenly on the pancake.

3. Make a small hole in the egg and beat it into the green onion.

4. Use a rolling pin to cover the other dough and press the edges.

5. Put it on the pot

6. Finished product slicing

7. Drool all over the floor

The recipe of egg scallion pancake is simple. Whether you cook often or not, this dish can be made very well, as long as you don’t add too much salt.