How to make Zibo special pot cake

Nowadays, many people neglect their own health and do not pay attention to what they eat on weekdays. They just buy some food outside. In fact, it is not as difficult as imagined to eat nutritious and healthy food. For example, the preparation of Zibo’s specialty pot cake is simple and it is a very delicious dish that is worth recommending.

1. Wash the vegetables, prepare the pancakes and seasonings.

2. Slice the pancakes, dice the tomatoes, cut the onions into strips, and beat the eggs with a little pepper.

3. Turn on the fire, heat the pan to 70% hot, add oil, when it is 80% hot, add garlic slices, peppercorns, and dried shrimps, and stir-fry until fragrant.

4. While hot, add two teaspoons of soy sauce and four teaspoons of vinegar, sauté until fragrant, then add tomato cubes and stir-fry until the juice comes out.

5. Add the chopped onion strips and stir-fry evenly until colored. About 1 minute and a half.

6. Then pour in pure water to cover all the vegetables.

7. After the soup boils, add the seaweed. It is best to tear the seaweed into small pieces.

8. Cook for a while and pour in the prepared pancake slices.

9. You can add some water and then add black pepper powder according to your taste.

10. Roll the pancake for a while, and pour the beaten eggs into the boiling soup. After the soup boils again, simmer on medium heat for another 2 minutes and then serve.

11. After taking it out of the pot, add the chopped cucumber and it is ready to eat. It is delicious.

Cooking at home can bring the whole family together and make the home more cozy. The method of Zibo’s special pot cake is simple and can be easily completed.