How to make pumpkin cake

Do you often eat out and worry about the high oil content and unhealthy eating habits? It is better to cook by yourself, which is more reassuring. A simple pumpkin pancake can be made by just stir-frying. Pay attention to reducing the addition of salt, chicken essence and other seasonings, keep the taste light, avoid heavy oil and salt, relieve cardiovascular diseases, and live a healthier life.

1. Wash the squash

2. Plane into shreds

3. Add salt, pepper powder, chicken essence, and chopped green onion, mix well, and marinate for ten minutes.

4. Beat in an egg and mix well

5. Add flour and appropriate amount of water and stir into paste (the amount of water added depends on the specific situation)

6. Heat the pan, add a small amount of oil, pour in three spoonfuls of batter and spread into a pancake

7. Fry on low heat until both sides are golden brown.

8. Finished product image

People usually don’t cook because they are busy or don’t know how to cook. The method of making pumpkin pancake is very simple and you can master it with a little learning. It is worth recommending.