Mango Cornmeal Pancake Recipe

Some people want to eat healthier, but they seem powerless in the face of busy work. After all, it is very troublesome to prepare dinner after a tiring day. However, mango cornmeal pancakes are not difficult to make. With just a few simple steps, you can make nutritious and delicious home-cooked dishes. It is worth a try.

1. Ingredients needed.

2. Use a juicer to squeeze the mango into juice.

3. Add mango juice, sugar and appropriate amount of water to the flour and mix well.

4. Knead the corn dough.

5. Divide the dough into small pieces and roll them into strips.

6. Roll the kneaded noodles into a pancake.

7. Add appropriate amount of oil to the electric baking pan, put the pancake in after the oil is hot, and fry both sides until golden brown.

8. The finished product of sweet mango cornmeal pancake.

The method of making mango cornmeal pancakes has been introduced above. Isn’t it very easy to make? Eating out is not very healthy. It only takes a few minutes to make it.