Lettuce Beef Patties

No one can resist the temptation of delicious food, and lettuce beef patties are a dish that makes people drool. Unlike heavy-flavored dishes, the ingredients for this dish are very simple to prepare, but when it is cooked, it is delicious and fragrant, and it is a fine dish suitable for home use.

1. Prepare the ingredients and wash the beef and lettuce.

2. Mince the beef

3. Add flour, pepper, soy sauce, eggs and salt to the minced beef. Stir well and marinate for 30 minutes.

4. Shape into a pancake and coat both sides with breadcrumbs.

5. Fry in oil until both sides are cooked through.

6. Pierce the food a few times with chopsticks to speed up frying.

7. Take out the food and absorb the oil on oil-absorbing paper first. We love food and health more.

8. Cut the lettuce into shreds and spread most of it on the bottom of the plate, and sprinkle the other half on the surface. Then squeeze on Thousand Island dressing or salad dressing and it’s done.

Even if not for ourselves, we should still cook for the sake of our family's health. Lettuce beef patties are simple to make and are good for health.