How to make chrysanthemum cookies

People's life is long and they face many diseases. When people get sick, they usually need medication. Although drug treatment is effective, many diseases can actually be treated with the help of food ingredients, and the ingredients for treating the diseases must be carefully cooked by you. So, let me introduce to you how to make chrysanthemum biscuits.

1. Prepare ingredients: butter, egg liquid, powdered sugar, and high-gluten flour.

2.1 Pour the egg liquid in three times, stirring it thoroughly each time before pouring in again.

3.2 Beat the butter and powdered sugar until it turns milky white.

4. Sift the high-gluten flour, pour it into the butter, and stir evenly with a soft spatula.

5.Put the batter into a piping bag.

6. Squeeze directly into the baking tray, preheat the oven to 170 degrees, bake on the top layer for about 15-20 minutes until evenly colored.

Chrysanthemum cookies need to be carefully carved before they come out of the pan, and if you are familiar with the steps, you will definitely be able to create the most special taste through your own meticulousness.