Honey Purple Sweet Potato Pumpkin Pie Recipe

There is a wide variety of delicious food in modern snack bars. There is one kind of food that is particularly popular among office workers, and that is honey purple sweet potato pumpkin pie. If time permits, you can also make your own honey purple sweet potato pumpkin pie with fresh chicken, rice, and mushrooms, beef, pork and other ingredients according to your personal taste. It is more suitable for friends who need to lose weight.

1. Steam the pumpkin and mash it into a paste. Add glutinous rice flour and flour (6:4) to make dough and set aside. No need to add water because the moisture in the pumpkin is enough.

2. Steam the purple sweet potato, peel it, and mash it into a paste. Add appropriate amount of warm water and honey (according to personal taste).

3. Take the dough prepared in advance, knead it into long strips, cut it into small pieces, flatten it like dumpling skins, take an appropriate amount of honey purple sweet potato filling and put it on the pumpkin skin and wrap it up.

4. Press the wrapped honey purple sweet potato pumpkin balls into a cake shape, then put them into a container sprinkled with sesame seeds, and evenly coat both sides with sesame seeds.

5. Put a pan on the fire, add a proper amount of oil into the pan, wait until the oil is warm and cool slightly, turn down the heat, put the wrapped honey purple sweet potato pumpkin cakes into the pan, and fry until both sides are golden brown.

6. The sweet and delicious "Honey Purple Sweet Potato Pumpkin Pie" is out of the pot.

7. The taste is really good. ???

Working long hours has become an excuse for many people to eat out. In fact, the method of making honey purple sweet potato pumpkin pie is very simple, and we should no longer make excuses for ourselves.