How to make leftover rice cakes

Only when we are in good health can we do what we want to do. Good health is not innate. We need to take good care of it and maintain it carefully in our daily life, especially paying attention to diet. The method of making leftover rice cakes is extremely simple and can be completed in a short time.

1. Prepare leftover rice

2. Add cucumber shreds and glutinous rice noodles

3. Add shredded carrots

4. Add four eggs

5. Add seasoning and stir

6. Stir well and add the meat

7. Heat the pan, add a little oil, put in the mold, add the mixed ingredients, and fry over low heat.

8. The finished product is here. It is beautiful, fragrant and delicious.

A healthy life is inseparable from a reasonable diet. The method of making leftover rice cakes is actually very simple and the nutritional value is also good.