How to make sausage pancakes

Sausage pancake is a very common dish, but it can be eaten in many different ways, and the various cooking methods can bring different stimulations to the vision and taste buds. It looks very delicious. If you like it with a light flavor, it is also very delicious without adding chili. If you like it with a strong flavor, you can add more chili. I hope it tastes delicious.

1. Add flour and water to make dough, cover with plastic wrap and let it rest for 30 minutes.

2. Chop the pepper and slice the ham

3. Add oyster sauce, sesame oil, chicken essence, five-spice powder and salt and mix well.

4. Put a small amount of oil in the pan and fry the prepared stuffing.

5. Fry until the peppers become soft and the water is almost dry.

6. After frying, the filling is basically shrunk by half

7. Knead the dough into small pieces, wrap the fillings and press them into pancakes. Put a small amount of oil in the pan and start making pancakes.

8. Let’s eat. The delicious cake is ready.

Although restaurants provide us with convenience, they still have many shortcomings. It is better to make it ourselves. Sausage pancakes are easy to make, nutritious and healthy.