Stir-fried safe eggs

Method

1. 01

   Step 1

   Put the safety egg in cold water

   

2. 02

   Step 2

   Boil until boiling, then remove and place in a dish with cold tea.

   

3. 03

   Step 3

   Open it up and put it on a plate for later use. That should be almost done!

   

4. 04

   Step 4

   Heat oil in a pan, then add the safe eggs and fry for a while.

   

5. 05

   Step 5

   Transfer to a plate and set aside when golden brown.

   

6. 06

   Step 6

   Add ginger and garlic to a pot and stir-fry for a while. Then add the safe eggs, light soy sauce, dark soy sauce, salt, and a little sugar. Pour in hot water and cook for a while.

   

7. 07

   Step 7

   Cook until all the water has evaporated, then plate and it's done!