Fried egg and steamed bun cubes - so delicious you'll have no friends left!

Method

1. 01

   Step 1

   Prepare the ingredients: 2 buckwheat buns, green peas, onions, ham sausage, and 2 eggs.

   

2. 02

   Step 2

   Cut the steamed buns into evenly sized pieces, beat the eggs, and dice the ham and onions.

   

3. 03

   Step 3

   Heat a frying pan over low heat and place the bread cubes directly into the pan (without oil).

   

4. 04

   Step 4

   Once they are slightly golden brown, drizzle a little oil on the bottom of the pan and the steamed buns, then lightly fry them.

   

5. 05

   Step 5

   Pour egg mixture over

   

6. 06

   Step 6

   Add green peas, ham, and onions, and pan-fry over low heat.

   

7. 07

   Step 7

   Once the bottom of the pan can be easily moved, flip it over and continue to fry over low heat.

   

8. 08

   Step 8

   Add salt and white pepper, fry briefly, and it's ready to serve.

   

9. 09

   Step 9

   Crispy and fragrant pan-fried bread cubes are ready! They're not greasy, nutritious, and loved by both kids and adults.