Corn, lean pork, and egg drop soup

Method

1. 01

   Step 1

   Peel 1 sweet corn cob

   

2. 02

   Step 2

   Chop 1 small piece of lean meat

   

3. 03

   Step 3

   Beat the eggs (I found that if you don't beat them and just put them in the pot whole, they look much better when cooked).

   

4. 04

   Step 4

   First, boil the corn over high heat.

   

5. 05

   Step 5

   Turn the heat to medium, add the minced meat and egg, and gently stir in a circular motion with chopsticks for 5 minutes.