Egg and sausage fried noodles

Method

1. 01

   Step 1

   Put two eggs in a bowl, add a suitable amount of salt, and beat them (to make the eggs flavorful and taste better).

   

2. 02

   Step 2

   sausage slices

   

3. 03

   Step 3

   Chop the romaine lettuce

   

4. 04

   Step 4

   Blanch the dough in boiling water, then remove and set aside.

   

5. 05

   Step 5

   First, fry the eggs in peanut oil until cooked, then set aside. Next, stir-fry the romaine lettuce briefly, then remove it from the pan. Then, stir-fry the noodles. Finally, add the eggs, romaine lettuce, and sausage back in and stir-fry, adding salt when almost cooked. All done!

   

6. 06

   Step 6

   We can start eating now.