Homemade minced meat and green beans

Method

1. 01

   Step 1

   Finely chop the green beans, cut the dried chilies into sections, and mince the pork.

   

2. 02

   Step 2

   Heat oil until it 5 % hot, add minced meat and stir-fry until the oil is released, then add a little salt.

   

3. 03

   Step 3

   Add dried chili peppers and green beans and stir-fry evenly until the green beans change color and lose their original color.

   

4. 04

   Step 4

   Add a suitable amount of water, not too much, stir-fry over high heat, then add MSG and a small amount of salt.

   

5. 05

   Step 5

   Finally, add a suitable amount of chicken bouillon, plate and serve.