Stir-fried garlic shoots and lotus root with pork

Method

1. 01

   Step 1

   Wash the garlic sprouts

   

2. 02

   Step 2

   Peel and wash the lotus root

   

3. 03

   Step 3

   Wash the pork

   

4. 04

   Step 4

   Wash and remove the stems from the chili peppers.

   

5. 05

   Step 5

   Prepare garlic sprouts, pork, chili peppers, and lotus root by cutting them into pieces.

   

6. 06

   Step 6

   Stir-fry fatty pork in hot oil

   

7. 07

   Step 7

   Stir-fry until slightly browned.

   

8. 08

   Step 8

   Add the lean meat and continue stir-frying.

   

9. 09

   Step 9

   Add lotus root

   

10. 10

    Step 10

    Add bird's eye chili

    

11. 11

    Step 11

    Add garlic sprouts and stir-fry

    

12. 12

    Step 12

    Add a little soy sauce

    

13. 13

    Step 13

    Add salt

    

14. 14

    Step 14

    Add chicken bouillon and stir-fry briefly.

    

15. 15

    Step 15

    Cooked