Carrot Pan-fried Buns

Method

1. 01

   Step 1

   Prepare the dough and let it rise.

   

2. 02

   Step 2

   Mix the filling (diced carrots and fried eggs, finely chopped wood ear mushrooms) with oil, Sichuan peppercorn powder, oyster sauce, and salt to taste. Set aside.

   

3. 03

   Step 3

   Roll out the rested dough, wrap the fillings, place them in an electric griddle, add water and flour mixture, and start frying.

   

4. 04

   Step 4

   Once the water in the electric griddle has evaporated, cook for a little while longer and it's ready to serve.