Machine translationView original ↗
China • Eggs and tofu

Celery stir-fried with bean curd sheets

Celery and tofu skin stir-fry recipe, 8 steps in total. Prepare the ingredients.

Savory
Prep—
Cook—
Servings—
Celery stir-fried with bean curd sheets
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Prepare the ingredients for later use.

    Step 1
  2. 02

    Step 2

    Clean the bean curd sheets and cut them into strips.

    Step 2
  3. 03

    Step 3

    Remove the leaves from the celery, wash it thoroughly, and cut it into sections. Slice the garlic.

    Step 3
  4. 04

    Step 4

    Heat oil in a pan, add sliced ​​garlic and sauté until fragrant.

    Step 4
  5. 05

    Step 5

    Add the celery and stir-fry for two minutes.

    Step 5
  6. 06

    Step 6

    Add the bean curd sheets and continue stir-frying.

    Step 6
  7. 07

    Step 7

    Add light soy sauce and salt, stir-fry evenly, add a little water and simmer briefly, then serve.

    Step 7
  8. 08

    Step 8

    Finished product

    Step 8

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv