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China • Meat

Stir-fried Monkey Legs with Meat

How to make stir-fried monkey legs with meat, illustrated, 5 steps in total. Blanch the monkey legs and set aside.

Savory
Prep—
Cook—
Servings—
Stir-fried Monkey Legs with Meat
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Blanch the monkey legs and set aside.

    Step 1
  2. 02

    Step 2

    Slice the meat and shred the scallions and ginger.

    Step 2
  3. 03

    Step 3

    Heat oil in a wok, sauté scallions and ginger until fragrant, then add meat and stir-fry until fragrant.

    Step 3
  4. 04

    Step 4

    Add the monkey leg, soy sauce, and salt, stir-fry, then add a little thirteen-spice powder and chicken bouillon.

    Step 4
  5. 05

    Step 5

    Cooked

    Step 5

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv