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China • Vegetables

Green beans and potatoes shred

How to make shredded potatoes and green beans (with pictures), 6 steps in total. Peel and shred the potatoes, and cut the green beans into small pieces.

Savory
Prep—
Cook—
Servings—
Green beans and potatoes shred
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Peel and shred the potatoes, and cut the green beans into small pieces.

    Step 1
  2. 02

    Step 2

    Mix the potatoes, green beans, flour, and salt together.

    Step 2
  3. 03

    Step 3

    After mixing all the ingredients from step two evenly, spread them on a steamer rack. If steaming a small amount, steaming 10 minutes is sufficient.

    Step 3
  4. 04

    Step 4

    Cooked

    Step 4
  5. 05

    Step 5

    Prepare the sauce: heat oil, add chopped tomatoes and onions, simmer for a while, then add salt and cilantro (you can also add scallions, garlic, chili peppers, etc.). The tomato sauce is now ready.

    Step 5
  6. 06

    Step 6

    Let's eat!

    Step 6

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv