Hebei Low-Fat Refreshing Mixed Vegetables

Method

1. 01

   Step 1

   Break the round lettuce into chunks and the purple cabbage into small pieces.

   

2. 02

   Step 2

   Cut the cherry tomatoes in half, and slice the cucumber.

   

3. 03

   Step 3

   Blanch the white and black fungus, and soak the jellyfish.

   

4. 04

   Step 4

   Put them all in a basin

   

5. 05

   Step 5

   Mince the garlic and mix it with sesame oil, light soy sauce, vinegar, and salt to make a sauce.

   

6. 06

   Step 6

   Pour the prepared sauce into a bowl and mix well.

   

7. 07

   Step 7

   Then pour it into a plate.

   

8. 08

   Step 8

   The low-fat, refreshing mixed salad is ready!