Garlic Asparagus

Method

1. 01

   Step 1

   Remove the tougher ends of fresh asparagus and wash them thoroughly.

   

2. 02

   Step 2

   Put the asparagus into a pot and bring it to a boil. Blanch the asparagus until just cooked.

   

3. 03

   Step 3

   Remove from the water and arrange on a plate.

   

4. 04

   Step 4

   Pour cooking oil into a pot, add chopped garlic, a little salt, and sugar, and stir-fry over low heat until 80-90% cooked.

   

5. 05

   Step 5

   Drizzle with light soy sauce and premium soy sauce, then evenly pour minced garlic over the asparagus.

   

6. 06

   Step 6

   Sprinkle with toasted sesame seeds and enjoy!

   

7. 07

   Step 7

   Finished product image

   

8. 08

   Step 8

   Finished product image