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China • Meat
Eggplant stir-fried with pork
Eggplant and Pork Stir-fry Recipe (with pictures, 7 steps). First, cut the eggplant.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Cut eggplant

- 02
Step 2
Small chili peppers, cilantro

- 03
Step 3
Meat

- 04
Step 4
Blanch the eggplant in boiling water, then remove from the pan.

- 05
Step 5
Heat a pan, add oil, and stir-fry small chili peppers and cilantro.

- 06
Step 6
Add the eggplant and stir-fry together, then add oyster sauce and salt.

- 07
Step 7
Cooked

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv