Pork jerky

Method

1. 01

   Step 1

   Prepare the necessary ingredients; wash the meat and cut it into small pieces.

   

2. 02

   Step 2

   Put the meat into a meat grinder and grind it.

   

3. 03

   Step 3

   Add all ingredients except honey and white sesame seeds to the ground meat, mix well, and marinate for at least 2 hours.

   

4. 04

   Step 4

   Cut more parchment paper, place the seasoned meat on it, then flip it over to cover the meat.

   

5. 05

   Step 5

   Roll it out with a rolling pin into a thin sheet.

   

6. 06

   Step 6

   Roll it out like this, so that it's evenly thick.

   

7. 07

   Step 7

   Bake in a preheated oven at 180 degrees Celsius for about 10 minutes 15

   

8. 08

   Step 8

   Take it out and brush it with honey

   

9. 09

   Step 9

   Sprinkle with white sesame seeds

   

10. 10

    Step 10

    Continue baking for about 10 minutes.

    

11. 11

    Step 11

    Slice thinly and plate.