Cucumber and pork rib soup

Method

1. 01

   Step 1

   Finished product

   

2. 02

   Step 2

   Prepare the ingredients

   

3. 03

   Step 3

   Boil water in a pot

   

4. 04

   Step 4

   Blanch the pork ribs in boiling water

   

5. 05

   Step 5

   Add cooking wine while blanching

   

6. 06

   Step 6

   Blanch the ribs for two or three minutes, then remove them and drain.

   

7. 07

   Step 7

   In a separate pot, bring water to a boil, add cardamom, cooking wine, and salt.

   

8. 08

   Step 8

   Add the blanched pork ribs to boiling water.

   

9. 09

   Step 9

   Peel and slice the cucumber

   

10. 10

    Step 10

    Add cucumber to the cooked pork ribs and cook for another minute or two.