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China • Eggs and tofu
Stir-fried tofu with scallions
How to make stir-fried tofu with scallions: 7 steps (illustrated). Cut firm tofu into cubes.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Cut tofu into cubes

- 02
Step 2
Heat oil in a pan and fry until golden brown on both sides.

- 03
Step 3
Prepare the knife for later use.

- 04
Step 4
Cut the scallions

- 05
Step 5
Heat oil in a wok, add ginger and star anise and stir-fry until fragrant.

- 06
Step 6
Add the scallions and stir-fry briefly, then add salt and stir-fry the tofu.

- 07
Step 7
Serve on a plate

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv