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China • Eggs and tofu

Stir-fried tofu with scallions

How to make stir-fried tofu with scallions: 7 steps (illustrated). Cut firm tofu into cubes.

Savory
Prep—
Cook—
Servings—
Stir-fried tofu with scallions
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Cut tofu into cubes

    Step 1
  2. 02

    Step 2

    Heat oil in a pan and fry until golden brown on both sides.

    Step 2
  3. 03

    Step 3

    Prepare the knife for later use.

    Step 3
  4. 04

    Step 4

    Cut the scallions

    Step 4
  5. 05

    Step 5

    Heat oil in a wok, add ginger and star anise and stir-fry until fragrant.

    Step 5
  6. 06

    Step 6

    Add the scallions and stir-fry briefly, then add salt and stir-fry the tofu.

    Step 6
  7. 07

    Step 7

    Serve on a plate

    Step 7

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv