Steamed Enoki Mushrooms with Garlic

Method

1. 01

   Step 1

   Cut off the tough ends of the enoki mushrooms, wash them, and steam them in a pot for about 5 minutes.

   

2. 02

   Step 2

   Mince the garlic and cut the scallions into sections.

   

3. 03

   Step 3

   Mix appropriate amounts of oil, salt, light soy sauce, and peanut oil, and stir well.

   

4. 04

   Step 4

   Heat oil in a pan, add chopped scallions and minced garlic, stir-fry until fragrant, turn off the heat, pour the stir-fried garlic and scallions into the steamed enoki mushrooms, add the dressing, and the garlic enoki mushroom dish is ready.