Spanish Omelette

Method

1. 01

   Step 1

   Chop the potatoes and onions, and beat the eggs (you can leave them whole beforehand).

   

2. 02

   Step 2

   Pour cooking oil into a pan, and once the oil is hot, add the onions, then the potatoes, and stir-fry for about 15 minutes.

   

3. 03

   Step 3

   Pour the potatoes and onions into the bowl containing the egg mixture, add salt, stir well, and let it sit for about 10 minutes.

   

4. 04

   Step 4

   Pour the mixed ingredients into a skillet and spread them out. Cook over high heat for 1 minute, then reduce to low heat and cook for 2 minutes. Repeat on the other side.

   

5. 05

   Step 5

   The delicious Spanish omelet is ready!