Minced meat and pickled cowpeas

Method

1. 01

   Step 1

   Cut pickled cowpeas into small, even pieces.

   

2. 02

   Step 2

   minced meat

   

3. 03

   Step 3

   minced ginger and garlic

   

4. 04

   Step 4

   Stir-fry the minced meat in a wok for 1 minute, then add the chili peppers, garlic, and ginger and stir-fry until fragrant. Next, add the pickled green beans and stir-fry for 3 minutes to allow the green beans to absorb the heat and dry out the moisture.

   

5. 05

   Step 5

   To prevent the chopped scallions from coming out of the pan