Spicy Boiled Edamame

Method

1. 01

   Step 1

   Prepare edamame

   

2. 02

   Step 2

   Add salt, soak for a while, then wash several times.

   

3. 03

   Step 3

   Prepare the seasonings: Sichuan peppercorns, dried red chilies, fennel seeds, ginger slices, salt, bay leaves, and star anise.

   

4. 04

   Step 4

   Add water and seasonings to a pot.

   

5. 05

   Step 5

   The fire boiled

   

6. 06

   Step 6

   Add edamame

   

7. 07

   Step 7

   Add two drops of oil

   

8. 08

   Step 8

   Add salt, do not cover the pot, and cook 15 minutes after the water boils. If you prefer it softer, cook it a little longer.

   

9. 09

   Step 9

   Finished product image