Chinese Restaurant 2 — Breadcrumb Shrimp

Method

1. 01

   Step 1

   First, prepare a serving of fresh, live shrimp.

   

2. 02

   Step 2

   Remove the shrimp heads and shells, leaving only the shrimp meat.

   

3. 03

   Step 3

   Marinate shrimp with cooking wine, light soy sauce and cornstarch.

   

4. 04

   Step 4

   Stir-fry the marinated shrimp in a frying pan

   

5. 05

   Step 5

   Stir-fry until the color turns red, then remove from heat and plate.

   

6. 06

   Step 6

   Leave some oil in the pan, add minced scallions, ginger, and garlic, and sauté until fragrant.

   

7. 07

   Step 7

   Next, add the breadcrumbs and dried chili peppers, and continue stir-frying.

   

8. 08

   Step 8

   Then add the shrimp and continue stir-frying.

   

9. 09

   Step 9

   After stir-frying evenly, add a little salt to taste and turn off the heat.

   

10. 10

    Step 10

    Alright, the delicious breadcrumb shrimp is ready!

    

11. 11

    Step 11

    I am Min Ruyi, and I look forward to your attention.