Fish Sausage Cola Chicken Wings

Method

1. 01

   Step 1

   Prepare the materials

   

2. 02

   Step 2

   Cola

   

3. 03

   Step 3

   Boil water in a pot and blanch the chicken wings and shiitake mushrooms briefly.

   

4. 04

   Step 4

   Then peel the fish intestines and potatoes. By this time, the chicken wings should be ready too; take them out and wash them.

   

5. 05

   Step 5

   Pour oil into the pot. Add rock sugar.

   

6. 06

   Step 6

   Wait for the rock sugar to melt

   

7. 07

   Step 7

   Add chicken wings, shiitake mushrooms, and fish sausage and stir-fry. Pour in cola.

   

8. 08

   Step 8

   With salt

   

9. 09

   Step 9

   Simmer the cola sauce over medium heat until it evaporates. This should take about ten minutes.

   

10. 10

    Step 10

    Plate it. Sprinkle with cilantro. (Optional)