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China • Rice
Vegetable, minced meat, and egg fried rice
How to make vegetable, minced meat, and egg fried rice: 5 steps in total. Crush the meatballs. Finely chop the vegetables and scallions.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Crush the meatballs. Finely chop the greens and scallions.

- 02
Step 2
Beat the eggs and add them to the rice, then stir. (The rice should be chilled so that each grain looks shiny and beautiful.)

- 03
Step 3
Sauté minced meat in hot oil until fragrant

- 04
Step 4
Add the greens. Add the rice. Stir-fry, stir-fry, stir-fry, add salt, and keep stir-frying.

- 05
Step 5
Okay, you can sprinkle some chopped green onions on top before taking it out of the pan.

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv