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China • Seafood

Tomato Shrimp

Tomato Shrimp Recipe (with pictures), 10 steps in total. Remove the shrimp vein and trim the shrimp whiskers.

Savory
Prep—
Cook—
Servings—
Tomato Shrimp
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Remove the shrimp vein and trim the shrimp whiskers.

    Step 1
  2. 02

    Step 2

    Marinate with ginger slices for 15 minutes

    Step 2
  3. 03

    Step 3

    Marinate with salt, cooking wine, and white pepper powder, following the same steps as in step 2

    Step 3
  4. 04

    Step 4

    Broth: 1 tablespoon soy sauce, 1 tablespoon sugar, 1 tablespoon vinegar, 1 tablespoon cooking wine, 2 tablespoons tomato sauce, add minced garlic and stir well.

    Step 4
  5. 05

    Step 5

    Marinate the shrimp and then pan-fry them.

    Step 5
  6. 06

    Step 6

    It's good that it changed color.

    Step 6
  7. 07

    Step 7

    Remove the pot from heat and bring the broth to a boil.

    Step 7
  8. 08

    Step 8

    Add the prawns and simmer until thickened.

    Step 8
  9. 09

    Step 9

    Sprinkle with toasted sesame seeds and garnish with cilantro.

    Step 9
  10. 10

    Step 10

    Dinner's ready!

    Step 10

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv