How to cook stir-fried garlic sprouts

Many of us want to learn how to cook, but we don’t know how to learn. The editor here will introduce to you the learning methods and experiences. In fact, you have to start cooking a dish first. Here is the method of stir-fried garlic sprouts. Try to make it yourself first.

1. Wash the garlic sprouts and soak them in clean water (mainly because we don’t worry about the residual pesticides or something), and soak the dried mushrooms and dried black fungus in warm water.

2.12 Cut the garlic sprouts into sections, cut the soaked mushrooms into strips, tear the fungus into small pieces, and mince the ginger.

3.21 Add oil to a hot pan and sauté minced ginger.

4. Add the garlic sprouts and stir-fry.

5. Stir-fry until the garlic sprouts are 60% to 70% cooked, then add the mushrooms.

6. Stir-fry evenly and continue frying for a while.

7. Pour in the fungus.

8. Stir-fry evenly until cooked.

9. Add salt to taste and serve.

I have already told you how to make stir-fried garlic sprouts. If you like it, just prepare to do it or practice it when you have time.