How to make small steamed bread with bean dregs and honey beans

How to make small steamed bread with bean dregs and honey beans

If we want to eat healthily, we need to cook our own meals. Only in this way can we be healthy. For this reason, I will first talk about the preparation of the dish of bean dregs and sweet bean steamed buns.

1.1 Pour in the soy milk and stir while pouring

2.2 Put cornmeal, cooked bean dregs, honey beans, sugar and yeast powder into the container

3.1 Cover with a damp cloth and let the sugar rise for 30 minutes

4.2 Knead the ingredients into dough.

5. Take a small portion of dough, about 30 grams

6. Roll into a steamed bread shape

7. Use your finger to press a small hole at the bottom

8. Put the steamed bread into the steamer, leaving some space between them. Steam for 15 minutes after the steam comes on.

After carefully reading the steps for making bean dregs and honey bean steamed bread, you must have your own understanding and mastery. To make a dish, you need not only the method but also your patience. So, start taking action from now on.

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