How to cook yam and mushroom chicken

Food is the most important thing for people. Only healthy and nutritious food we eat every day can keep our body healthy. Speaking of nutrition and health, of course the food you cook at home is the most delicious. Today, I will teach friends who like to cook how to make a dish of yam and mushroom chicken, so that your family can eat more healthily.

1. Prepare all ingredients

2. Chop the free-range chicken into pieces, add boiling water, cooking wine, ginger slices, and scallion knots.

3. Blanch the chicken and drain the water for later use

4. Dice the ginger, chop the garlic, cut the chili, dice the yam, and cut the mushrooms in half for later use.

5. Heat oil in a pan, add ginger and garlic in cold oil and stir-fry

6. Stir-fry ginger and garlic until fragrant, then add chicken and stir-fry for a while

7. Add yam and stir-fry for a while, then add a little soy sauce

8. Add mushrooms and stir fry

9. Add a small bowl of water to the pot, cover the pot and simmer on low heat until dry. Add the chili peppers

10. Add seasoning and chopped green onion and stir fry evenly.

11. It’s time to eat.

12. Here’s another picture

Delicious food is tempting, but only when you make it yourself can you understand its true value. As for everyone, after understanding the recipe of yam and mushroom chicken, I believe most people will try it themselves.