How to make minced meat and beans stewed rice

Do you have a kid? Do you think about food for your children over and over again? If so, you are a qualified and competent parent. If not, then you can start learning now. You should know that a variety of delicious food will definitely be beneficial to the physical and mental development of children. Well, let me introduce to you the method of cooking minced meat and beans rice.

1. Remove the beans from the purchased beans and wash them.

2.1212 Prepare onion, ginger, garlic, star anise and dried chili peppers.

3.2121Prepare the minced meat.

4. Add appropriate amount of dark soy sauce and starch to the minced meat.

5. Mix the starch and minced meat evenly.

6.1 At this time, use chopsticks to stir the minced meat in circles to prevent it from sticking to the pan. This will also allow the minced meat to be heated evenly so that it will not stick together after frying.

7.2 Heat oil in a hot pan, and when the oil is hot, put the minced meat into the pan.

8.1 Then pour in the washed beans and add a little soy sauce.

9.2 Put the chopped onion, ginger, garlic and seasonings into the pot and stir-fry with the minced meat until fragrant.

10. Stir-fry the beans and minced meat evenly.

11. Add appropriate amount of chicken essence and salt again, stir fry evenly, then add hot water until it covers the beans, and turn off the heat after the water boils.

12. Wash the rice and pour out the water.

13. Take out the beans and put them into the rice cooker, leaving the bean soup in the wok.

14. Take out the beans and put them into the rice cooker.

15. Leave the bean soup in the wok

16. Pour the bean soup in the wok evenly over the rice, cover the pot, and plug in the rice cooker until it automatically trips.

17. Next, start preparing the sauce. After the beans and rice is out of the pot, pour some garlic juice on it to make it taste better. Crush the garlic and cut it into minced garlic. Pour shrimp oil, oyster sauce, light soy sauce and vinegar at once. Just stir until well combined.

18. Finally, simmer the rice cooker for another three minutes after it trips, open the lid, and let it sit for one minute to allow the water to evaporate.

19. Then stir well and serve in a bowl.

20. Serve and pour garlic sauce on it for a better taste.

All you have to do is follow the editor's introduction, prepare the ingredients, and start with the steps one by one. I believe that the delicious minced meat and green beans rice will be yours.