Being a stranger in a foreign land, I miss my family all the more during the holidays. National Day is coming, are you homesick? Miss the taste of your mother's cooking? But there are not many holidays every year, and only if you learn to cook can you taste your mother's cooking often. So, please follow the editor to learn how to make microwave amber walnuts. 1.12. Put it in the microwave on high heat for one minute, take it out, stir it, and then put it on high heat for another minute, and it will be basically cooked. 2.21. Peel the walnuts. You can decide the number yourself. Peel only as much as you want to eat. Don’t peel too many. 3.3. It is not good for children to eat too much white sugar. I use old rock sugar and pound it into fine powder in a stone mortar used for crushing garlic. 4.4. Pour the mashed rock sugar, three teaspoons of honey and a little cooking oil into the walnut meat and stir evenly. 5.5. Put it in the microwave on high heat for half a minute, take it out and stir it, then put it back on high heat for half a minute, do this 4-5 times in total. This way the sugar will be completely melted and evenly wrapped on the walnuts. Finally sprinkle with roasted white sesame seeds. Everything is OK. This is the finished product. Today’s introduction to microwave amber walnuts ends here. Have you learned it? In fact, the method is simple, you might as well try it yourself. |
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