How to make assorted seafood porridge

How to make assorted seafood porridge

Food is vital to our human body and is closely related to our life. A good diet can prolong your life. On the contrary, a bad diet can take away our precious lives. So we should learn how to cook. Here I will introduce you to mixed seafood porridge.

1. Ingredients: dried squid, dried shrimp, Thai assorted seafood and Thai fragrant rice.

2.12 Wash the Thai fragrant rice, soak it in clean water for 30 minutes, and put it into the casserole.

3.21 Wash the dried squid and dried shrimps, cut the dried squid into strips with kitchen scissors, and then put them into the casserole together with the dried shrimps.

4. Add appropriate amount of clean water at one time.

5. Cover the pot and bring to a boil over high heat.

6.1 Add the cleaned Thai assorted seafood and cook for 5 minutes.

7.2 Cook until the rice becomes sticky.

8. Pour in an appropriate amount of sunflower oil.

9. Add appropriate amount of chicken powder for seasoning.

10. Turn off the heat.

Nowadays, cooking is not just for women. As a male friend, you can also try to make a simple assorted seafood porridge to show off your cooking skills for your wife and children.

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