How to make Korean iced soy milk noodles

How to make Korean iced soy milk noodles

If you are unmarried, are you wandering around alone in order to make a name for yourself and bring honor to your family? You are respectable in this situation, but who will take care of your diet? Most people can’t cook, right? So, now let me teach you how to make Korean ice soy milk noodles.

1. Peel the hard-boiled eggs and cut them in half. Cut the cucumber and carrot into strips and slice the tomatoes.

2. Boil water in a pot, add ramen, cook the ramen quickly and rinse with cold water

3. Add carrots to a small amount of oil in a pan and stir-fry quickly

4. Pour the chilled soy milk into the ramen bowl, add salt and chicken essence, put in the boiled ramen, put on cucumber shreds, carrot shreds, hard-boiled eggs, tomatoes, sprinkle a large spoonful of sesame seeds on top, and it will taste better with some side dishes.

There are many opportunities to visit relatives and friends during holidays. If you can make Korean iced soy milk noodles by yourself, can't you show off in front of your relatives and friends? Just think about it and you will be happy.

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