How to make slimming corn mushroom soup

With today's booming economy, more and more people are pursuing the pleasure of eating, and more and more gourmet restaurants are popping up. Eating out is certainly a wonderful thing, but it is not as hygienic and clean as eating at home. So in order to satisfy your "mouth desire", you can learn how to make slimming corn mushroom soup with me.

1. Dice carrots, potatoes, onions, celery, and slice mushrooms

2. Put the diced pieces into a food processor and grind them

3. Make it like this

4. Pour the beaten ingredients into a pot, add water, put in the chopped mushrooms and sweet corn kernels, bring to a boil over low heat, add oil, salt, chicken essence and a little sugar to season. Add shrimps, bring to a boil and sprinkle with pepper.

5. Delicious mushroom soup is ready

Many friends think that cooking is troublesome and are unwilling to do it. There are also many dishes that are relatively simple. Today I will introduce to you the slimming corn mushroom soup which is more suitable for lazy people. You may as well try it.