#乐享陶瓷# How to make chicken legs and potatoes

When you are married or have a significant other, what will you do if you leave work early? At this time, if you can go to the kitchen and prepare a sumptuous dinner for your loved one, he will definitely be touched and your relationship will definitely be sublimated. Well, now I will teach you the detailed method of making #乐享陶瓷# chicken legs and potatoes.

1. Blanch the chicken legs in boiling water, add ginger and cooking wine, and cook them for a while, so that it will be easier to cook them later.

2.1 Slice ginger, chop garlic, and cut green onion into sections for later use

3.2 Cut potatoes and carrots into pieces and set aside

4.1 Because I don’t like food that is too sweet, I put less sugar and the color is not enough, so I add some dark soy sauce again.

5.2 Heat the oil in a pan until it is 60% hot, add an appropriate amount of sugar, and when the sugar starts to bubble brown, add the onion, ginger, garlic, and aniseed, then pour in the chicken legs and stir-fry

6. After frying for two minutes, add boiling water to cover the chicken legs, simmer over high heat for five minutes, then add potatoes, carrots, salt, chicken powder, five-spice powder, and continue simmering.

7. When the potatoes and carrots are cooked, cook over high heat until the sauce thickens, add chopped green onions, and serve.

It takes dedicated research to make #乐享陶瓷# chicken legs and potatoes, and once you know how to make it, you will definitely want to show off your craftsmanship, right? Then don't wait any longer, do it now, you will definitely be able to do it quickly.